This Member’s Mark 3-Piece Enamel Cast Iron Set is a kitchen essential. The set includes a 9″ skillet and a 4-quart 2-in-1 grill and cocotte. From a quick pasta to a low-temperature cooked, savory stew, the round roaster is perfect for cooking a variety of dishes in a single pot.

The round cast iron pan is ideal for searing meat such as steak or fillet, as well as roasting potatoes. They have long-lasting heat retention and exclusive enamel coating inside that will not react chemically with food. With an easy-pour side spout, the 9″ skillet makes it easy to drain excess oil and pour sauce.

The heat-resistant, ergonomic cast handles, provide a comfortable grip for easy handling and serving. They are oven-safe up to 464° F/240° C and compatible with all cooktops, including induction; not recommended for glass cooktops. Extend the life of your cookware by handwashing only. Create delicious meals with the Member’s Mark 3-Piece Enamel Cast Iron Set.

Using Cast Iron Cookware

• ALWAYS pre-heat cast iron cookware over medium heat for 2 to 3 minutes before adding oils or other liquids. NEVER LEAVE PANS UNATTENDED DURING PREHEATING.
• Apply a thin, even layer of oil to the rim after drying and before cooking every time.
• Interior enamel coating requires no additional seasoning, unlike standard cast-iron cookware.